Although the season for oysters is in autumn and winter, at Czeczotka Food & Cocktail Bar they are available all year round. Oysters are a speciality of French cuisine. Encased in a shell, the delicate molluscs are considered one of the noblest aphrodisiacs. On our menu, you will find Gillardeau Oysters, famous for their exceptional fleshiness, creamy texture and perfectly balanced flavour with a slightly nutty aftertaste. They are the delicacy most frequently chosen and recommended by our guests. The best quality oysters and carefully selected additions make us the best place in Krakow where you can enjoy this luxurious delicacy in a unique atmosphere, surrounded by Krakow’s Market Square.
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